Is Organinc Food Really Better?

The Benefits of Organic Food.

The meaning of organic is that it doesn't allow the use of synthetic flavors, colors, sweeteners, most preservatives, toxic or long-lasting pesticides and fertilizers, or methods like genetic engineering in the producing of food. On organic farms this method also ensures that animals are treated much more humane. You have the assurance that if a producer is certified to be organic food grower they are subject to announced and unannounced inspections to make sure that farming and their production practices are up to code. With budget and staff increases, timely follow-throughs will no longer be a problem. In the past the USDA program didn't have enough personal to control most organic farming and production practices. That problem has been solved.

Eliminating pesticides from the foods you eat is a plus for you're over all health. When you eat foods that are certified organic it means you're limiting your exposure to chemicals that are used to kill plant pests. The Agency of Environmental Protection regulates the pesticides to make sure that they don't expose you to unreasonable risk to your health or to the environment. Research scientists are still concerned about some of the types and levels of pesticides being used in conventional farming.

A study recently done on 12,000 children, found that those children with above-average levels of pesticides in their urine were likely twice a likely to have ADHD as compared to children with undetectable levels. Your brain and nervous systems are extremely vulnerable to chemicals. Organic foods might cost a little more, but spending a little more now might prove to be a smart choice for your future health.

Make sure when choosing your organic food that it is USAD Organic. Question your local farmers market sellers, ask if their products were grown organic. Don't assume they were. Take control of what you eat and how it's been grown.

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