How to Make Delicious Silver Dollar Pancakes
What kind of pancakes do you like to make? Basic, plain pancakes are delicious when they are fluffy and golden brown and they are smothered in butter and drizzled with syrup. You could also make banana, chocolate, or blueberry pancakes, or you could make silver dollar pancakes.
How are silver dollar pancakes different from regular pancakes? They actually aren't that different, usually. They are essentially just basic pancakes that are much smaller. They are smaller than the usual pancakes that are about the width of a cantaloupe in size.
Silver dollar pancakes are about the size of the width of an apple or so. Think of silver dollars from the sea, that's how big they are. How do you make them? Most people just use a plain pancake recipe and make tiny pancakes.
Do you want to make silver dollar pancakes that are tiny and delicious? Here is how to do it very easily. The first step is to look for a good basic pancake recipe. If you have recipe you use all the time, use that. Otherwise, look for a great one on the web or ask around.
If you wanted, you could look through any of the silver dollar pancake recipes. Most are the same as basic pancakes or they just vary slightly. There are some that are completely different but are still good. Look for recipes with good reviews.
Take your recipe and briefly look it over to make sure you have everything you need. Start by measuring out the ingredients and then combine and stir them together according to the instructions being careful not to beat them too much.
Once the batter is mixed and ready, get the griddle ready. Heat it to about medium high heat and use oil or nonstick cooking spray to lightly grease it. Now pour the batter onto the pan a little at a time to form tiny pancakes.
You won't need to cook them longer than a minute, if that, because they are smaller. Just cook them until they are golden brown then flip and brown on the other side. Serve them hot with butter, syrup, and a tall glass of milk.
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