Make use of rice for entire feast!
Rice is one of the most important staple foods of people all over the world. Being a seed of a monocot plant, it is the second largest produced grain worldwide after maize. As maize is utilized for other purposes also, rice is one of the most important grains when it comes to human consumption and nutrition intake.
There are different varieties of rice used for preparing different rice recipes all over the world. For example, in India grains of rice not stuck close together are preferred whereas in the east, stickier and softer varieties of rice are opted for.
The word rice might appear different to different people. Moving through the length of India, from Kashmir to Kanyakumari, you will witness different variation of rice recipes. For people in West Bengal, rice refers to rice served with fish curry, while for the people in south India, rice refers to Sāmbhar-rice Indian rice recipe. On the other hand, for the Awadhi mass of North India, rice refers to the aromatic and exotic Biryani. No matter what it is, rice recipes are cherished differently in different parts of the world, with each preparation having its own charm and distinctive nature. Some of the most popular Indian rice recipe include brinjal rice, carrot rice, lemon rice, methi pulao, mutton Biryani, coconut rice, curd rice, fried rice, jeera pulao, palak rice, tomato rice, vegetable Biryani, kashmiri pulao, kesar pulao, garlic rice, tamarind rice etc.
One of the most simple Rice recipes opted all over the world is lemon rice. Easy to cook and quick to serve, the recipe is known for its distinctive and unique flavours. One of the most amazing facts about the rice grain is that it fits in well with almost every taste, whether sweet or savoury. Rice recipes are not only served as the main course but also form an integral part of the dessert course. While in India, Kheer is the most preferred Indian rice recipe when it comes to desserts, in the western parts of the world, the same recipe is referred as the rice pudding, with slight variations as per as the local culture of the region.
Rice recipes also form an integral part of the breakfast meal. In southern part of India, simple rice recipes like idli, dosas, etc. are the most preferred Indian rice recipe. Aprt form tthis Indian recipe make use of rice for many different purposes mixing with various pulses and producing al together different flavour.
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