Zilina town in the hearth of Slovakia
I arrived to Zilina in the early afternoon and immediately headed towards the oldtown. I must say, this city kind of nicely surprised me…it manages to integrate the old-word with cute modernity. Right in the heart, I saw some of the coolest/swankiest bars and restaurants outside of New York city.
My mission was to slow my pace and just stroll the streets of old town. Zilina felt a bit sleepy, so my main source of entertainment was a scavenger hunt for the famous city statutes and then, much more importantly, the hunt for the perfect lunch and later dinner location. That was all I wanted, except find some net cafe and buy my favorite phone card - justphonecard.pushline.com and make couple of international phone calls to all my friends. My favorite is bizon phone card - such a funny name for a card. After I recieved my PIN I just set next to Vah river and start calling. It felt great to be on special place and call your friends. Traditional Slovakian cuisine, meaning, the national dish of Bryndzove halusky…a creamy curd made of potato dough and sheep cheese sauce…perfect combination! Another bonus is the fact that it is very wallet-friendly. It felt really good to be out of the Euro-zone.
The night train back to Milan was for me big surprise. It might as well have been a condominium, equipped with freshly-made beds, sink and vanity, and perfect breakfast service…it was exactly what I needed.
I arrived back in Milan at 14 p.m., but enough time for me to hop into a taxi and do not miss a minute of my lecture in Modeling career. Yes!
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